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Established 2011

Our Catering Menus

Office breakfasts, working lunches, grazing platters and full corporate packages. Add what you need, pick a delivery date, and we will handle the rest, freshly prepared by our own team.

Lunch Catering

8 menus
★ Most ordered

Working Lunch Package

A balanced spread of gourmet sandwiches, a seasonal salad and sweet treats. Built for team meetings and office lunches.

Serves 8–10
From$95
Veg option

Boardroom Lunch Platter

A generous shared selection of gourmet sourdough sandwiches and wraps, perfect for formal meetings and client presentations.

Serves 6–8
From$78
GF available

Team Lunch Package

A simple, generous selection of sandwiches, wraps and a fresh salad for casual office lunches and team catch-ups.

Serves 10–12
From$110

Hot Working Lunch

A warm seasonal main with roast vegetables and a leaf salad, plated for the boardroom or served buffet style.

Serves 8–10
From$135

Sandwich & Wrap Platters

6 menus
Veg option

Gourmet Sandwich Platter

A mix of our most loved gourmet sourdough sandwiches, cut and arranged for easy sharing.

Serves 8–10
From$72
Add
GF available

Mixed Wrap Platter

Soft wraps filled with seasonal proteins and crisp salad, including vegetarian and gluten-free selections.

Serves 8–10
From$76

Slider Box — Bangalow Ham & Swiss

Soft slider buns filled with Bangalow ham and Swiss cheese, finished with seeded mustard butter. 15 pieces.

15 pieces
From$58
Vegetarian

Grazing Platter

Cured meats, local cheeses, dips, seasonal fruit and house crackers, styled to impress for any gathering.

Serves 10–15
From$120

Breakfast Catering

5 menus

Breakfast Slider Box

Soft brioche breakfast sliders filled with egg, bacon and relish. The right start to an early meeting.

Serves 6–8
From$62
Vegetarian

Danish & Pastry Selection

Flaky golden Danish pastries baked with real French butter, plus seasonal fruit Danishes.

12 pieces
From$48

Breakfast Tart Box

House-made breakfast tarts baked fresh to order with golden pastry and premium seasonal fillings.

10 pieces
From$54
GF available

Continental Breakfast Spread

Yoghurt and granola cups, seasonal fruit, mini pastries and juices for a generous morning table.

Serves 8–10
From$88

Salads & Sides

4 menus
VegetarianGF

Rustic Potato Salad

Potatoes with rocket, shallots, grated egg, sweet pickles, capers and fresh dill. Classic, tangy and full of flavour.

Serves 8
From$42
VeganGF

Roast Vegetable Salad

Roasted pumpkin, carrots, beetroot and red peppers with semi-dried tomatoes and tarragon. Warm and rich.

Serves 8
From$46

Sweet & Fruit Platters

5 menus
Menus 1
Vegetarian

Sweet Treats Platter

An assortment of house-baked slices, brownies and mini cakes to finish the meeting on a high.

16 pieces
From$56
VeganGF

Seasonal Fruit Platter

A generous arrangement of the freshest seasonal fruit, locally sourced and beautifully presented.

Serves 10–12
From$64

Corporate Packages

3 menus
★ Best value

Full Day Office Package

Morning pastries, a working lunch and afternoon sweets, delivered on schedule across the day.

Serves 10+
From$240

Client Presentation Package

Boardroom platters, premium coffee and a sweet selection, styled for an impression that lasts.

Serves 8–10
From$185

Drinks & Add-ons

7 items

Chilled Drinks Pack

Mixed juices, sparkling and still water, chilled and ready to serve.

12 bottles
From$36

Disposable Servingware

Compostable plates, napkins and cutlery so your team can serve and clear with zero fuss.

10 sets
From$12
FAQs

Questions, Answered

Common questions about our menus, dietary options and ordering.

What kind of food does One Pot Catering serve?
We serve fresh, modern Australian cuisine drawing on a wide range of influences — spanning gourmet sandwiches, seasonal salads, hot buffet dishes, canapés, sliders, breakfast items, platters, grazing boards, and multicultural live cooking options including paella.
Can you create a tasting menu or shared dining experience?
Yes. For clients who want a more elevated dining experience, we can design a progressive shared feast or tasting-style menu. This format works particularly well for intimate dinner parties, client entertainment events, and special occasion celebrations.
Do you offer set menus or can you provide complete customised menus?
Both. Our structured menu packages suit common event types such as corporate lunches, cocktail parties and weddings, while fully bespoke menus are also available for clients with specific preferences, dietary requirements or event themes that call for a more personalised approach.
Can you design a menu around a specific theme or cuisine?
Themed menus are available on request. Whether you want a fully Italian feast, a Spanish-inspired live cooking setup, a Middle Eastern spread or a modern Australian farm-to-table menu, we can build a cohesive food experience around your event theme. Contact us to discuss the finer details.
Do you use seasonal produce?
Yes — all menus are designed with seasonality in mind, incorporating produce at its freshest and most flavourful. This reflects our broader commitment to local and sustainable sourcing.
Can you manage multiple dietary requirements at the same event?
Yes. Managing multiple dietary requirements simultaneously is something our team handles regularly. All dietary needs are mapped out during the planning phase so every guest has access to appropriate food choices, clearly identified and safely prepared.
What is the difference between a grazing table and a buffet?
A grazing table is a styled, ambient spread of cold items such as cheeses, meats, fruits, breads, and accompaniments that guests pick from throughout the event. A buffet is a more structured hot and cold meal service with separate dishes that guests plate up themselves. Both are available and suit different event styles.
Can I order One Pot Catering food online?
Yes — we have an online ordering platform where you can browse menu items and place drop-off catering orders. For events requiring custom menus, staffing, or more complex planning, contact the team directly.
3 items · $251